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Khichadi: Savory Black Lentil and Rice Porridge
Fried Tarul (Yam) with Spices- Delicacy of Magar Community
Maghe Sakranti: Ghee, Chaku, Ginger and Tarul
Kwaati with Ajwain-Ghee Tempering (Jwano le Jhaneko Kwaati)
Tharu Cuisines and Delicacies (in Pictures)
Gadeko Kankro ko Achaar/Khalpi (Pickled Cucumber)
Anadi Rice and Latte Recipe
Khasi ra Kwaati ko Jhol (Mutton and Mixed Lentil-Beans Soup)
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