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Making Kanchemba, Thakali buckwheat fries, at home

Ethnic Cuisine, RECIPE, Thakali, Vegetarian / May 22, 2020

Making Kanchemba, Thakali buckwheat fries, at home

Oal (Elephant foot yam) Curry

Curry, Soup & Daal, Maithil, RECIPE, Tharu, Vegan, Vegetarian / September 24, 2018

Oal (Elephant foot yam) Curry

Sundried Ash Gourd Curry- Sukeko Kubhindo ko Tarkari

CULTURE, RECIPE, Vegetarian / July 11, 2018

Sundried Ash Gourd Curry- Sukeko Kubhindo ko Tarkari

Khichadi: Savory Black Lentil and Rice Porridge

CULTURE, Khas-pahadi, Vegetarian / March 6, 2018

Khichadi: Savory Black Lentil and Rice Porridge

Bhakka- Eastern Tharu Delicacy

CULTURE, Ethnic Cuisine, Other, Vegetarian / August 12, 2017

Bhakka- Eastern Tharu Delicacy

Kaguno (Foxtail Millet) Salad with Roasted Mustard Oil Dressing

Other, Pickle, Achaar & Salad, Vegetarian / July 4, 2017

Kaguno (Foxtail Millet) Salad with Roasted Mustard Oil Dressing

Where and What to Eat in Bhairahawa?

Dessert & Sweets, EAT, Other, Vegetarian / March 5, 2017

Where and What to Eat in Bhairahawa?

Fried Tarul (Yam) with Spices- Delicacy of Magar Community

CULTURE, Ethnic Cuisine, Other, Vegetarian / January 13, 2017

Fried Tarul (Yam) with Spices- Delicacy of Magar Community

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