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CULTURE
Barmajhiya: Popular for Peda
Know more about Rich Thakali Cuisines (in Pictures) – Happy Toran La!
How to Cook Perfect Soft and Fluffy Rice?
Best Nepali Fish Dishes in Pokhara- Duna Tapari Restaurant
Fried Tarul (Yam) with Spices- Delicacy of Magar Community
Maghe Sakranti: Ghee, Chaku, Ginger and Tarul
Eat in Boudha II- Tibetan and Sherpa Cuisine
Delicious Thakali Daal- Easy Recipe
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